A Culinary Journey Through Manali: Savor the Flavors
Manali isn’t just a feast for the eyes; it’s a paradise for your taste buds too. Start your day with a hearty Himachali breakfast at local eateries, savoring dishes like Aloo Paratha and Puri with curry. For lunch and dinner, indulge in traditional thalis featuring rice, roti, dal, and delightful curries made with fresh, local ingredients. Don’t miss out on tasting the local trout fish, a specialty of the region. Every meal in Manali is a celebration of its rich culinary heritage, offering a delectable journey through the flavors of the Himalayas.
